Eggplant Linguini
9 ingredients
3 steps
Ingredients
- 3 TBS. OLIVE OIL
- 12 OZ EGGPLANT DICED
- 2 GARLIC CLOVER, CHOPPED
- 2 CANS ITALIAN STYLE STEWED TOMATOES
- 1/2 CUP WHITE WINE
- 1 1/2 TSP ITALIAN SEASONING
- CRUSHED PEPPER,TASTE
- SALT
- LINGUINE /PARM CHEESE
Directions
-
1HEAT OIL MED-HIGH , SAUTE EGGPLANT 8-10 MINUTES. ADD TOMATOES, WINE,ETC.
-
2BOIL UNCOVERED UNTIL THICKENED. SERVE OVER LINGUINE
-
3BON APPETIT !!!
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