Eggplant Roll-Ups
7 ingredients
1 steps
Ingredients
- 3 good size eggplants, peeled and sliced 1/8-inch thick lengthwise
- approximately 5 eggs, beaten for dipping
- bread crumbs
- 1 to 2 pt. Ricotta cheese
- 1 lb. Mozzarella cheese, grated
- favorite spaghetti sauce
- oil for frying (keep bottle handy as eggplant will soak it up)
Directions
-
1You will also need baking pans or large foil pans.
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