Eggs Aurora

Directions

1. 1
   cut the eggs in half and take out the yolk.
2. 2
   mash the yolk with some bechamel sauce and tomato sauce.
3. 3
   fill up the egg white with this.
4. 4
   place the eggs in an ovenproof dish, add some butter and brown in the oven.
5. 5
   remove from oven, add more bechamel sauce and the grated cheese and return to oven and brown.