Eggs Delicious

8 ingredients
9 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese, softened
  • 1/2 c. milk
  • 6 medium eggs
  • 1 c. diced, precooked ham
  • 1 large ripe tomato, cut into wedges
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1 Tbsp. butter or margarine

Directions

  1. 1
    Beat cream cheese until fluffy in large mixing bowl.
  2. 2
    Slowly beat in milk until well blended.
  3. 3
    Beat in eggs.
  4. 4
    Stir in ham, tomato, salt and pepper.
  5. 5
    Place butter in 1 1/2-quart casserole. Heat on Full power for 30 to 60 seconds or until melted.
  6. 6
    Add egg mixture.
  7. 7
    Cook on Full power for 8 to 10 1/2 minutes or until eggs are set, yet still moist.
  8. 8
    Stir 2 or 3 times during cooking time.
  9. 9
    Makes 4 servings.

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