Eggs Divine
4 ingredients
1 steps
Ingredients
- 2 tablespoons unsalted butter
- 8 large eggs
- 4 ounces creme fraiche
- 1-2 ounces black caviar
Directions
-
1Melt butter in a nonstick skillet over medium-high heat. Whisk eggs, and add to pan, stirring about 5-7 minutes or until creamy. Portion eggs onto ceramic serving spoons; top each with a dollop of creme fraiche and a touch of black caviar.
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