Eggs Ole Casserole

7 ingredients
1 steps

Ingredients

  • 1 dozen eggs, beaten with fork / whisk
  • 1 tsp. baking powder
  • 1 lb shredded Monterey Jack cheese
  • 2 4-oz cans chopped green chilies (drain)
  • 1/2 cup flour
  • 1 pt. small curd cottage cheese
  • 1/2 cup melted butter (1 stick)

Directions

  1. 1
    {"0":"If preparing the morning of the event:","1":"Mix all ingredients together. Pour into a 9x13 baking dish. Cook at 350 degrees for 35-45 minutes (until middle is firm). Serve with salsa, sour cream and guacamole.","3":"If preparing the night before:","4":"Mix all ingredients together EXCEPT Baking Powder. Put mixture in a large zip-loc bag and refrigerate overnight. 45 minutes before ready to serve, add baking powder to mixture and pour in 9x13 baking dish. Cook at 350 for 35-45 minutes (until middle is firm). Serve with salsa, sour cream and guacamole."}

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