Eggs Royale

Name: Eggs Royale
Ingredients: 2-1/2 cups seasoned croutons; 1-1/2 cups shredded cheddar cheese; 4 large eggs; 2 cups whole milk; 1/2 teaspoon ground mustard; 1/2 teaspoon salt; 1/4 teaspoon onion powder; 1/8 teaspoon pepper; 10 bacon strips, cooked and crumbled

9 ingredients

3 steps

Ingredients

2-1/2 cups seasoned croutons
1-1/2 cups shredded cheddar cheese
4 large eggs
2 cups whole milk
1/2 teaspoon ground mustard
1/2 teaspoon salt
1/4 teaspoon onion powder
1/8 teaspoon pepper
10 bacon strips, cooked and crumbled

Directions

1

Place croutons in a greased 13x9-in. baking dish. Cover with cheese.
2

In a bowl, beat eggs, milk, mustard, salt, onion powder and pepper; pour over cheese. Sprinkle with bacon. Cover and chill 8 hours or overnight. Remove from refrigerator 30 minutes before baking.
3

Bake, uncovered, at 350° for 30-40 minutes or until a knife inserted in the center comes out clean. Let stand 5 minutes before cutting.

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