Eggs Seymour

12 ingredients
4 steps

Ingredients

  • 16 slices white bread, crusts removed
  • Canadian bacon, cooked and broken up
  • 8 slices sharp Cheddar cheese
  • 6 eggs
  • 1/2 tsp. salt
  • dash of pepper
  • 1/2 tsp. dry mustard
  • 1/4 c. minced onion
  • 1 Tbsp. Worcestershire
  • 3 c. milk
  • 1/4 lb. margarine
  • 1 c. crushed potato chips

Directions

  1. 1
    Lay 8 slices bread flat in buttered 9 x 13-inch baking pan. On top of each slice, put Canadian bacon and 1 slice of sharp Cheddar cheese.
  2. 2
    Place remaining 8 slices of bread over cheese. Beat ingredients 4 to 10 together and pour this mixture over bread; let stand overnight covered in refrigerator.
  3. 3
    Melt 1/4 pound margarine and drizzle over top; cover with 1 cup crushed potato chips.
  4. 4
    Bake at 350° for 1 hour.

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