Eight Treasure Vegs

Ingredients

• 2 Tbsp. peanut oil
• 1/2 c. bamboo shoots
• 1/2 c. cucumber
• 1/4 c. unsalted peanuts
• 1/2 c. straw mushrooms
• 1/2 c. bok choy
• 1/2 c. peas
• 1/4 c. raw shrimp
• 1 Tbsp. soy sauce
• 1 tsp. sugar
• chile and garlic to taste
• 2 tsp. hoisin sauce
• 1 tsp. sherry (optional)