Elegant Blackberry

Directions

1. 1
   Drain blackberries, reserving syrup.
2. 2
   Add water to reserved syrup to make 2 cups.
3. 3
   Bring to a boil.
4. 4
   In meantime, soften gelatin in 1/2 cup cold water.
5. 5
   Add to hot syrup and water mixture, stirring until gelatin has dissolved.
6. 6
   Add ice cream and lemonade, blending well.
7. 7
   Fold in blackberries; turn into 6-cup ring mold.
8. 8
   Chill until set.
9. 9
   Unmold on plate and refrigerate until ready to serve.
10. 10
    Serves 8 to 10.