Elegant Eggs

Name: Elegant Eggs
Ingredients: 1 dozen egg; 1 quart milk; 8 ounces shredded cheddar cheese; 4 cups seasoned croutons (1 box); 1 teaspoon minced onion; 1 teaspoon dry mustard; 1 lb bacon; 1 green pepper (thinly sliced); 1 tomatoes (thinly sliced); 1 (10 1/2 ounce) can cheddar cheese soup; 1 (10 1/2 ounce) can cream of mushroom soup; 1/2 cup milk

12 ingredients

8 steps

Ingredients

1 dozen egg
1 quart milk
8 ounces shredded cheddar cheese
4 cups seasoned croutons (1 box)
1 teaspoon minced onion
1 teaspoon dry mustard
1 lb bacon
1 green pepper (thinly sliced)
1 tomatoes (thinly sliced)
1 (10 1/2 ounce) can cheddar cheese soup
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup milk

Directions

1

Break eggs into large mixing bowl and beat slightly.
2

Add the milk, cheese, croutons, onion, and mustard and let sit overnight.
3

Fry the bacon and break up into bite-sized pieces.
4

Slice green pepper and tomato.
5

Pour egg mixture into a large greased baking dish.
6

Top with bacon and tomato slices.
7

Bake covered at 375 for 55 minutes.
8

Make the sauce for the eggs by combining the 2 cans of soup and 1/2 c milk. Heat and serve over eggs.