Elegant Lobster Or Shrimp Casserole

Directions

1. 1
   In lightly salted water, cook lobster or shrimp.
2. 2
   Cook 5 minutes.
3. 3
   Dice lobster meat and set aside.
4. 4
   Melt butter in top of double boiler.
5. 5
   Blend in flour, salt and pepper.
6. 6
   Blend in enough hot milk to make 3 cups of gravy.
7. 7
   Slowly stir butter and flour mixture until smooth and well-thickened.
8. 8
   Add mushrooms.
9. 9
   Blend well and pour into shallow casserole.
10. 10
    Cook 5-inches below broiler until sauce is bubbly.
11. 11
    Serve over rice.
12. 12
    Serves 4 to 6 people.