Elephant Ears

Directions

1. 1
   Sprinkle work surface with sugar.
2. 2
   Place sheet of thawed puff pastry on sugar; sprinkle 1 tablespoon sugar over puff pastry sheet.
3. 3
   Roll to 14 x 10-inch rectangle; press in as much sugar as possible.
4. 4
   Fold long side of dough to center.
5. 5
   Fold dough crosswise in half to make rectangle.
6. 6
   Fold dough lengthwise in half to make 7 x 2 1/2-inch rectangle.
7. 7
   Wrap in plastic wrap; chill in freezer 15 minutes.
8. 8
   Repeat with remaining puff pastry.