Elephant Stew

2 ingredients
3 steps

Ingredients

  • 1 medium elephant
  • brown gravy

Directions

  1. 1
    Cut elephant into bite-sized pieces.
  2. 2
    This should take about 2 months.
  3. 3
    Add enough brown gravy to cover and cook over kerosene fire for about 4 weeks, at 450°.

Products Matching These Ingredients

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