Elephant Stew

Directions

1. 1
   Cut elephant into small bite size pieces.
2. 2
   (This takes about 2 months.)
3. 3
   Add enough water to make a brown gravy.
4. 4
   Cook over a kerosene fire for about 4 months at 465°.
5. 5
   This serves 3,845.
6. 6
   If more are expected, add the hares only if necessary because most people don't like to find hares in their stew!