Elephant Stew

Directions

1. 1
   After 60 days (required to cut elephant into enough small cubes), place elephant in a 5-ton casserole.
2. 2
   Add enough brown gravy to cover and cook in a 325° oven for 4 weeks.
3. 3
   Cook Creamettes as directed on the package.
4. 4
   Drain; do not chill.
5. 5
   Mix immediately with elephant.
6. 6
   Serve hot.
7. 7
   Makes 3,752 servings. Should your guests bring their guests, add 2 rabbits, but only it necessary because most people don't like to discover hare in their stew.