Elephant Stew

Directions

1. 1
   Cut elephants into small pieces (this usually takes about 2 months).
2. 2
   Add enough water for brown gravy.
3. 3
   Cook over kerosene fire at 465° for about 4 weeks.
4. 4
   Serves about 3,800.
5. 5
   If more are expected, add the rabbits, but only if necessary, because most people do not like hare in their stew.