Elephant Stew
6 ingredients
5 steps
Ingredients
- 1 young elephant
- 300 lb. potatoes
- 50 lb. onions
- 150 lb. carrots
- season to taste
- 1 rabbit, skinned
Directions
-
1Cut elephant in bite-size pieces.
-
2Boil for 4 weeks, add vegetables and seasonings.
-
3Simmer for 1 week.
-
4Will serve 1,000 people.
-
5If you have unexpected company, add the rabbit. Everybody likes a little hare in their stew.
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