Elephant Stew

6 ingredients
5 steps

Ingredients

  • 1 young elephant
  • 300 lb. potatoes
  • 50 lb. onions
  • 150 lb. carrots
  • season to taste
  • 1 rabbit, skinned

Directions

  1. 1
    Cut elephant in bite-size pieces.
  2. 2
    Boil for 4 weeks, add vegetables and seasonings.
  3. 3
    Simmer for 1 week.
  4. 4
    Will serve 1,000 people.
  5. 5
    If you have unexpected company, add the rabbit. Everybody likes a little hare in their stew.

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