Elephant Stew

Directions

1. 1
   Cut elephant into chunks and coat with flour and salt.
2. 2
   Brown in hot oil.
3. 3
   Place in large container and bake in medium hot oven for 48 hours.
4. 4
   Serves 3800 people.
5. 5
   If you are expecting a larger crowd, put in the rabbit.
6. 6
   Don't do this unless it's necessary, as most people don't like hare in their stew.