Elida'S Flan
6 ingredients
6 steps
Ingredients
- 4 eggs
- 1 (8 oz.) pkg. cream cheese
- 1 tsp. vanilla
- 1 can evaporated milk
- 1 can condensed milk
- 6 Tbsp. sugar
Directions
-
1Melt the sugar in an 8 or 9-inch cake pan; set aside.
-
2Mix all remaining ingredients together.
-
3Pour into pan where sugar was melted (be sure pan with sugar is cooled).
-
4Bake double boiler-style with cake pan placed in water.
-
5Bake at 350° for 1 hour.
-
6Turn over after cooled.
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