Em'S Roasted Chicken

Name: Em'S Roasted Chicken
Ingredients: young chicken (about 3 lb.); mixture of spices (dashes of cinnamon, cloves, cayenne, thyme, marjoram, curry, rosemary, salt and pepper); 1 small onion, chopped; 1 stalk celery, diced; 1 clove garlic, minced; 1 carrot, sliced; 1 sweet potato, peeled and sliced; 1 white potato, peeled and sliced; slices of orange and lemon; 1/2 c. white wine; parsley

11 ingredients

6 steps

Ingredients

young chicken (about 3 lb.)
mixture of spices (dashes of cinnamon, cloves, cayenne, thyme, marjoram, curry, rosemary, salt and pepper)
1 small onion, chopped
1 stalk celery, diced
1 clove garlic, minced
1 carrot, sliced
1 sweet potato, peeled and sliced
1 white potato, peeled and sliced
slices of orange and lemon
1/2 c. white wine
parsley

Directions

1

Wash and dry chicken.
2

Sprinkle inside and out with spice mixture.
3

Stuff vegetables in cavity; add remainder around chicken in pot and place sliced fruits on top of bird.
4

Add wine, cover pan and roast in 350° oven until done, approximately 1 hour and 15 minutes.
5

Allow to stand 10 or 15 minutes.
6

Serves 3 or 4.