Emerald Mist Salad

8 ingredients
2 steps

Ingredients

  • 3 oz. pkg. lime jello
  • 1 c. boiling water
  • 12 large marshmallows
  • 3 oz. cream cheese, softened
  • 2 Tbsp. mayonnaise
  • 1 small can crushed pineapple (juice and all)
  • 1 c. finely chopped celery
  • 1/2 c. chopped pecans

Directions

  1. 1
    Pour water over jello and marshmallows.
  2. 2
    Stir until dissolved. (Place over low heat if marshmallows do not completely melt.) Cool.

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