Emergency Steak

6 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. milk
  • 1 c. cereal flakes, crushed
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 onion, finely chopped

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Press well the meat mixture out on a cookie sheet.
  3. 3
    Chill 1 hour, then cut in strips (like steak fingers).
  4. 4
    Fix a batter mixture (mix 2 eggs, 1/4 cup milk and season with salt and pepper).
  5. 5
    Dip strips in flour, then in batter mixture, then the flour again.
  6. 6
    Fry the steaks until golden brown.

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