Emme's Fruit Dump Cake

Directions

1. 1
   Preheat oven at 350
2. 2
   Bake at 350 in greased and floured 8 x 12 pan for 1 hr
3. 3
   pour 1 can fruit on bottom of pan, spread fruit over bottom of pan
4. 4
   pour 1/2 cake mix on fruit, spread over fruit
5. 5
   pour 2nd can of fruit and pour over cake mix, spread carefully over cake mix
6. 6
   pour remaining cake mix over fruit, spread carefully over fruit
7. 7
   cut margarine into small squares and place evenly all over cake
8. 8
   bake @ 350 for 1 hour
9. 9
   serve with vanilla ice cream
10. 10
    from my sisters recipe collection
11. 11
    contributed by Teri aka intofrogs