Enchilada Bake

11 ingredients
6 steps

Ingredients

  • 2 lb. ground beef
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. garlic salt
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1 c. milk
  • 1 can green chili peppers
  • 1 can enchilada sauce
  • 1 pkg. Doritos
  • 1 c. grated cheese

Directions

  1. 1
    Cook beef, salt, pepper and garlic salt together until brown. Drain grease; add mushroom soup, celery soup, milk, peppers and enchilada sauce.
  2. 2
    Cook to a boil.
  3. 3
    Smash chips; place in bottom of a baking dish.
  4. 4
    Pour mixture in dish.
  5. 5
    Pour cheese on top.
  6. 6
    Bake for 30 minutes at 350°.

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