Enchilada Casserole

7 ingredients
7 steps

Ingredients

  • 2 lb. hamburger meat, browned
  • 1 can cream of chicken soup
  • 1 can enchilada sauce
  • 1 pkg. flour tortillas
  • 1 can mushroom soup
  • 1 can Ro-Tel
  • 1 c. or more grated cheese

Directions

  1. 1
    In a saucepan, combine soups, enchilada sauce and Ro-Tel.
  2. 2
    Do not add water.
  3. 3
    Add hamburger meat.
  4. 4
    In casserole dish, lay the tortillas in bottom.
  5. 5
    Pour half of the mix over tortillas, then spread cheese.
  6. 6
    Make another layer of tortillas, then the rest of the mix and cheese.
  7. 7
    Bake in oven for 5 to 10 minutes or until cheese is melted.

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