Enchilada Casserole
6 ingredients
7 steps
Ingredients
- 1 lb. hamburger meat
- 1 can medium enchilada sauce
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 bag tortilla chips
- 1 c. grated Cheddar cheese
Directions
-
1Brown hamburger meat.
-
2Drain grease.
-
3Add enchilada sauce and soups until warm.
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4Pour into a 13 x 9-inch baking dish.
-
5Cover bottom of dish with 1/2 bag of chips.
-
6Pour mixture over chips. Top with cheese and then add other 1/2 bag of chips.
-
7Bake at 350° for 30 minutes.
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