Enchilada Casserole

7 ingredients
4 steps

Ingredients

  • 1 can mushroom soup
  • 1 can mild enchilada sauce
  • 1 can tomato soup
  • 1 lb. ground beef
  • 1 onion
  • 1 c. Cheddar cheese
  • 12 corn tortilla shells

Directions

  1. 1
    Mix first 3 ingredients together.
  2. 2
    Mix browned meat, onion and 1/2 cup cheese; save remaining cheese for top.
  3. 3
    Place 4 shells on bottom of oiled cake pan and layer remaining ingredients.
  4. 4
    Bake for 30 minutes at 350°.

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