Enchilada Casserole

9 ingredients
5 steps

Ingredients

  • 1 lb. ground beef or 3 c. chopped, cooked chicken
  • 1 can taco sauce
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can Pet milk
  • 1 can Ro-Tel tomatoes
  • 1 large pkg. nachos (plain or cheese)
  • 1 medium onion
  • 1 lb. Cheddar cheese, grated

Directions

  1. 1
    Brown meat and onion together; drain.
  2. 2
    Combine soup, taco sauce, tomatoes and milk and warm.
  3. 3
    Layer nachos, meat, cheese and sauce.
  4. 4
    Repeat.
  5. 5
    Bake at 350° for 30 minutes.

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