Enchilada Casserole

3 ingredients
4 steps

Ingredients

  • 1 doz. corn tortillas
  • 2 large yellow onions, chopped
  • 2 to 3 lb. Cheddar cheese, grated

Directions

  1. 1
    Mix onions and cheese.
  2. 2
    Layer tortillas and onion and cheese mixture in a 9 x 13-inch pan.
  3. 3
    Cover with Enchilada Sauce.
  4. 4
    Bake for 30 to 45 minutes in 400° oven.

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