Enchilada Casserole

Directions

1. 1
   Take 4 tablespoons shortening and melt in skillet.
2. 2
   Then add chopped onions and 1 pound ground beef.
3. 3
   Cook until meat loses red color.
4. 4
   Then add 36 Dorito corn chips, 1 cup grated cheese, 1 can enchilada sauce, 2 cans tomato sauce and 1 tomato sauce can of water.
5. 5
   Add salt and pepper to taste and 1 tablespoons comino spice.
6. 6
   Pour into baking dish (8 x 12-inch), greased.
7. 7
   Top all ingredients with grated cheese (1 cup) and 1 cup Frito corn chip crumbs.
8. 8
   Bake at 350° for 30 minutes.
9. 9
   Serves 6 to 8.