Spring Peas

6 ingredients
1 steps

Ingredients

  • 2 (10-ounce) packages frozen English peas
  • 2 teaspoons reduced-calorie margarine
  • 2 teaspoons lemon juice
  • 1 1/2 teaspoons finely chopped fresh thyme or 1/2 teaspoon dried thyme
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground pepper

Directions

  1. 1
    Cook peas according to package directions, omitting salt; drain and transfer to a large bowl. Add margarine and remaining ingredients, stirring until margarine melts.

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