Enchilada Pie

9 ingredients
5 steps

Ingredients

  • 2 lb. ground meat
  • 1 onion, chopped
  • salt and pepper
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 (4 1/2 oz.) can taco sauce
  • 1 (4 1/2 oz.) can green chili peppers
  • 1 soup can milk
  • tortillas

Directions

  1. 1
    Brown meat, onion, salt and pepper.
  2. 2
    Add rest of ingredients. Grease large baking dish.
  3. 3
    Place a layer of tortillas and a layer of meat mixture until all meat mixture is used, with meat on top. Bake at 350° for 1 hour.
  4. 4
    (Longer if you want it thicker.)
  5. 5
    When done, top with grated cheese.

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