Enchilada Pie

10 ingredients
2 steps

Ingredients

  • 1 lb. ground beef
  • 1 onion, chopped
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. chili powder
  • 1 8 oz. can tomato sauce
  • 6 corn tortillas
  • 1 can black olives, chopped
  • 1 1/2 c. grated Cheddar cheese
  • 1 c. water

Directions

  1. 1
    Brown beef and onion in small amount of oil. Add salt, pepper, chili powder and tomato sauce.
  2. 2
    In casserole alternate layers of tortillas, meat sauce, chopped olives and cheese. Add water; cover and bake at 400° for 20 minutes.

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