Enchilada Pie

9 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 chopped onion
  • 1 tsp. garlic powder
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. chili powder
  • 1 can (16 oz.) tomato sauce
  • 8 flour tortillas
  • 1 c. Cheddar or Longhorn cheese, grated

Directions

  1. 1
    Brown onions and ground beef.
  2. 2
    Add garlic powder, salt, pepper, chili powder and tomato sauce.
  3. 3
    Place 4 tortillas in bottom of a 9 x 13-inch casserole.
  4. 4
    Place half of the meat over the top and then half of the cheese.
  5. 5
    Repeat the layers. Pour 1/2 cup water around the edge and bake at 400° for 30 minutes.

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