Enchiladas
11 ingredients
5 steps
Ingredients
- 3 Tbsp. shortening
- 3 big Tbsp. flour
- 1 heaping tsp. chili powder
- salt
- 1 can tomato sauce (regular size)
- red peppers
- hot sauce
- hamburger
- onions
- tortillas
- shredded cheese
Directions
-
1Cook shortening, flour, chili powder and salt together.
-
2Then add enough water to make it as thick as beef gravy; cook slowly and well.
-
3Add 1 can tomato sauce and some red peppers.
-
4Simmer together for about 10 minutes.
-
5Add hot sauce to the other sauce and cook tortillas in this for about 3 to 5 minutes.
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