Enchiladas

6 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 can refried beans
  • 16 oz. jar salsa
  • 8 oz. sour cream
  • 8 oz. shredded cheese
  • 10 to 12 flour tortillas

Directions

  1. 1
    Brown ground beef; drain.
  2. 2
    Mix in refried beans and 1/4 to 1/2 cup salsa.
  3. 3
    Simmer until hot.
  4. 4
    Roll mixture into tortillas and place filled tortillas in a baking dish.
  5. 5
    Top with sour cream, shredded cheese and remaining salsa in that order.
  6. 6
    Bake at 350° for 25 to 30 minutes.

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