Enchiladas
6 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1 can refried beans
- 16 oz. jar salsa
- 8 oz. sour cream
- 8 oz. shredded cheese
- 10 to 12 flour tortillas
Directions
-
1Brown ground beef; drain.
-
2Mix in refried beans and 1/4 to 1/2 cup salsa.
-
3Simmer until hot.
-
4Roll mixture into tortillas and place filled tortillas in a baking dish.
-
5Top with sour cream, shredded cheese and remaining salsa in that order.
-
6Bake at 350° for 25 to 30 minutes.
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