Enchiladas (2)
9 ingredients
2 steps
Ingredients
- 2 lbs. ground beef
- 1 tsp. garlic
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/4 c. minced onion
- 1 can enchilada sauce
- 1 can cream of chicken soup
- 1 ppkg. corn tortillas
- shredded cheese
Directions
-
1Brown ground beef with garlic, salt, pepper, and onion.
-
2Mix enchilada sauce and cream of chicken soup until heated through. Heat tortilla in a saucepan with butter until just warm.
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