Enchiladas
5 ingredients
6 steps
Ingredients
- 1 lb. lean hamburger
- 1 medium onion, chopped
- 1 pkg. corn tortillas
- 1 large can chili (with or without beans)
- 2 c. Cheddar cheese, shredded
Directions
-
1Mix hamburger and onion together.
-
2Run tortillas under hot water.
-
3Spray baking dish with no stick spray.
-
4Place a tablespoon of meat and onion into each tortilla and roll.
-
5Place into pan. Pour chili over rolled tortilla.
-
6Bake at 350° for 30 minutes and the last 5 minutes spread cheese over top and melt.
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