Enchilatos

7 ingredients
5 steps

Ingredients

  • 3 or 4 lb. ground meat
  • 1 bell pepper
  • 1 onion
  • 2 lb. block chili
  • 2 pkg. shredded cheese
  • 1 pkg. corn tortillas
  • seasonings as desired

Directions

  1. 1
    Brown meat with pepper and onion; season to taste.
  2. 2
    Heat chili with a little water to blend.
  3. 3
    Roll meat inside tortillas and place side by side in baking dish.
  4. 4
    Pour chili on top and spread cheese over all.
  5. 5
    Bake in a 350° oven for 20 to 30 minutes.

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