Enchiritos

7 ingredients
10 steps

Ingredients

  • 1 1/2 to 2 lb. hamburger
  • 1 c. onion
  • salt and pepper
  • 1 can chili
  • 2 cans enchilada sauce
  • 1 pkg. flour tortillas (10 count)
  • 1 pkg. shredded Cheddar cheese

Directions

  1. 1
    Mix hamburger, onion and salt and pepper to taste.
  2. 2
    Brown and drain.
  3. 3
    Mix chili and enchilada sauce in pots and warm up.
  4. 4
    Put small spoonful of meat mixture in a straight line across tortilla, then spoon chili mix on.
  5. 5
    Add cheese and roll up.
  6. 6
    Place some chili mix on bottom of oblong pan.
  7. 7
    Finish rolling enchiritos and place in dish.
  8. 8
    Use remaining chili mix to cover all.
  9. 9
    Top with cheese over all.
  10. 10
    Bake at 350° for 20 to 30 minutes.

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