Energy Muffins

19 ingredients
6 steps

Ingredients

  • 2 cups carrots, finely grated
  • 1 cup walnuts, chopped
  • 1 cup dates, chopped
  • 3/4 cup raisins, softened in water and drained
  • 3 cups flour
  • 1/4 cup soya flour
  • 1/2 cup wheat germ
  • 1 cup rolled oats
  • 1 cup coconut
  • 1 teaspoon salt
  • 3 teaspoons baking powder
  • 2 teaspoons mace
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • 3 eggs, beaten
  • 1/2 cup safflower oil
  • 1/2 cup honey
  • 1/4 cup molasses
  • 2 cups milk or 2 cups buttermilk

Directions

  1. 1
    Combine carrots, walnuts, dates and raisins and set aside.
  2. 2
    Mix together in large bowl flours, wheat germ, oats, coconut, salt, baking powder, mace, cinnamon and nutmeg.
  3. 3
    Combine remaining ingredients.
  4. 4
    Make a well in the centre of flour mixture and add liquid mixture gradually. If not moist enough add a small amount of water. Add vegetable mixture and stir.
  5. 5
    Bake in greased muffin tins at 350°F for 25 minutes.
  6. 6
    Makes 3 dozen muffins.

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