Engagement Salad

8 ingredients
5 steps

Ingredients

  • 2 pkg. lime or lemon Jell-O
  • 1 pt. sour cream
  • 1 c. boiling water
  • 1 c. miniature marshmallows
  • 1 c. pineapple juice
  • 1/4 c. maraschino cherries
  • 1/2 c. crushed pineapple
  • 1/2 c. chopped nuts

Directions

  1. 1
    Dissolve gelatin in boiling water.
  2. 2
    Add pineapple and sour cream.
  3. 3
    Fold in marshmallows, cherries and nuts.
  4. 4
    Pour into individual molds. Refrigerate.
  5. 5
    Serves 10 to 12.

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