Fudge Brownies

7 ingredients
7 steps

Ingredients

  • 1 cup sugar
  • 1/2 cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked
  • 1/2 cup unsweetened cocoa powder
  • 1/3 cup flour
  • 1/2 cup cholesterol-free egg product
  • 1/4 cup (1/2 stick) margarine or butter, melted
  • 1 tsp. vanilla

Directions

  1. 1
    Preheat oven to 325F.
  2. 2
    Mix sugar, cereal, cocoa and flour in large bowl.
  3. 3
    Add egg product, margarine and vanilla; mix well.
  4. 4
    Spread into greased 8-inch square baking pan.
  5. 5
    Bake 25 minutes or until toothpick inserted in center comes out almost clean.
  6. 6
    Cool completely in pan on wire rack.
  7. 7
    Cut into 2-inch squares to serve.

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