English Trifle
5 ingredients
8 steps
Ingredients
- 1 yellow cake mix
- 2 (10 oz.) pkg. frozen sweetened strawberries
- 1 pkg. instant vanilla pudding
- 1 container Cool Whip
- chopped pecans (optional)
Directions
-
1Bake cake according to package directions.
-
2Thaw strawberries and prepare pudding according to package directions.
-
3Take a sewing thread and moving it back and forth, cut one (9-inch) layer horizontally.
-
4Place bottom half of the layer in a casserole dish. Layer with strawberries and pudding.
-
5Place the top of the cake layer on top of this and top with another layer of strawberries and pudding.
-
6Top with a thick layer of Cool Whip to fill the bowl.
-
7Sprinkle with pecans.
-
8Chill until served.
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