Epic Ass Quiche

Directions

1. 1
   Preheat oven to 400 F.
2. 2
   Combine salt, pepper, garlic powder, onion powder, and dry mustard in a small bowl.
3. 3
   Whisk together eggs, half & half, sour cream, green onions, and half of the bowl of spices.
4. 4
   Set aside.
5. 5
   Add brown sugar & bacon bits (or chopped bacon) to a pan on medium heat.
6. 6
   Cook until the brown sugar has been melted and combined with the bacon.
7. 7
   Drain & set aside.
8. 8
   Microwave sausage patties for 30 seconds or until thawed, but not cooked.
9. 9
   Mash in a bowl with bread crumbs and the remainder of spices and mix thoroughly.
10. 10
    If the mixture looks too dry, drizzle a little bit of olive oil in the bowl and mix again.
11. 11
    Set aside.
12. 12
    Press a puff pastry sheet into a greased 9x9-inch pie pan.
13. 13
    Spreading in even layers, add sausage mixture, then bacon, then cheese.
14. 14
    Pour egg mixture over everything.
15. 15
    Bake for 35-40 minutes or until golden brown.
16. 16
    Serve hot with a side of sour cream and enjoy!