Epicure Hummus

12 ingredients
2 steps

Ingredients

  • 1 (19 ounce) can chickpeas, drained
  • 1/4 cup tahini
  • 3 -6 garlic cloves, crushed
  • 3 tablespoons fresh lemon juice
  • 3 tablespoons extra virgin olive oil
  • 3 tablespoons hot water (important for texture)
  • 2 tablespoons parsley, chopped
  • 1 tablespoon cumin
  • For Garnish
  • paprika
  • parsley
  • cumin

Directions

  1. 1
    Put all ingredients into food processor, starting with the chickpeas and process until smooth.
  2. 2
    Serve with fresh naan, pita bread, melba toast or veggies.

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