Erbs Biscuits
7 ingredients
8 steps
Ingredients
- 1 can Hungry Jack biscuits
- 1/4 stick oleo, melted
- 1 Tbsp. Parmesan cheese
- 1 1/2 tsp. parsley flakes
- 1 1/2 tsp. celery flakes
- 1 tsp. minced onions
- 1/2 tsp. dill weed
Directions
-
1Melt oleo in pan.
-
2Mix last six ingredients well.
-
3Lay biscuits on top of mixture.
-
4Cut biscuits in quarters.
-
5Bake at 400° for 10 minutes.
-
6Turn upside down and serve.
-
7Cook until brown.
-
8Goes with any meal.
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