Escalloped Baked Corn

7 ingredients
5 steps

Ingredients

  • 1 pt. corn
  • 2 eggs
  • 1/4 c. flour
  • 1/2 tsp. salt
  • 2 Tbsp. sugar
  • 1/4 c. butter
  • 1 c. milk

Directions

  1. 1
    Mix eggs, corn, salt and sugar.
  2. 2
    Make white sauce of butter, flour and milk.
  3. 3
    Mix with corn.
  4. 4
    Bake about 1 hour at 350°.
  5. 5
    Corn is never watery.

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