Escarole Soup

Directions

1. 1
   Bring chicken broth to boil in large pot.
2. 2
   Make meatball mixture.
3. 3
   Your own meatballs.
4. 4
   Make small bite size meatballs. Heat olive oil in skillet and brown meatballs.
5. 5
   Drop meatballs in broth.
6. 6
   Cook chicken breast in microwave for a few minutes.
7. 7
   Cut into bite size and drop into soup.
8. 8
   Add garlic.
9. 9
   Rinse escarole well.
10. 10
    Cut escarole into 4-inch pieces.
11. 11
    When soup is boiling, add escarole.
12. 12
    Simmer about 2 hours.
13. 13
    About 15 minutes before you are ready to serve, add cheese.
14. 14
    Serve with cheese on table, Italian bread and butter.